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Fermentation occurs with indigenous yeast
pesticides and chemicals
tightly wound
Cold settled and racked clear
Marchesi di Barolo 'Peiragal' Barbera d'Alba 2020 GETARIAKO TXAKOLINA Fermentation occurs with indigenous yeastPeiragal is an ancient dialect word of Barolo village that identifies hills with a good slope composed of calcareous compact soil and clay with big stones. This particular soil composition, in addition to the good slope limits the absorption of rain forcing, promoting a very deep grounding of the vines that go in search humidity, by capillary action, from the deep layers. As a result, the Barbera dAlba, Peiragal is a very fruity wine with a moderate
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